crappieman49
07-16-2008, 05:07 AM
Poor Man’s Lobster
This crappie recipe will make a great meal when you are crimped for time. As long as the crappie fillets are completely thawed, microwave takes 5 minutes and oven time takes 20 to 30 minutes for this dish. Looks like Crappie tastes like Lobster.
Ingredients
2 lbs Crappie fillets
½ to 1 Stick of butter (Depending on number of fillets)
Granulated garlic powder
Lemon juice
Paprika
Directions:
Take crappie fillets and wash thoroughly. This crappie recipe suggests using a microwaveable glass dish, large enough to slightly overlap your crappie fillets. Add butter in dish and microwave until completely melted. Lightly sprinkle crappie fillets on both sides with your granulated garlic power. Add crappie fillets one at a time and dip in butter to coat both sides, when done, top all fillets with a light coating of paprika for presentation or as a substitute use red pepper, use caution, season as needed because the more red pepper you add the hotter your crappie fillets will be.
Microwave on high for 5 minutes or until crappie fillets are flakey. Pull out of microwave and add lemon juice over the top of fillets and this crappie recipe is ready to eat. For oven, pre-heat oven to 350 degree and put this same crappie recipe in for 20 minutes. Find more delicious
crappie recipies at http://www.fishingforcrappie.com
This crappie recipe will make a great meal when you are crimped for time. As long as the crappie fillets are completely thawed, microwave takes 5 minutes and oven time takes 20 to 30 minutes for this dish. Looks like Crappie tastes like Lobster.
Ingredients
2 lbs Crappie fillets
½ to 1 Stick of butter (Depending on number of fillets)
Granulated garlic powder
Lemon juice
Paprika
Directions:
Take crappie fillets and wash thoroughly. This crappie recipe suggests using a microwaveable glass dish, large enough to slightly overlap your crappie fillets. Add butter in dish and microwave until completely melted. Lightly sprinkle crappie fillets on both sides with your granulated garlic power. Add crappie fillets one at a time and dip in butter to coat both sides, when done, top all fillets with a light coating of paprika for presentation or as a substitute use red pepper, use caution, season as needed because the more red pepper you add the hotter your crappie fillets will be.
Microwave on high for 5 minutes or until crappie fillets are flakey. Pull out of microwave and add lemon juice over the top of fillets and this crappie recipe is ready to eat. For oven, pre-heat oven to 350 degree and put this same crappie recipe in for 20 minutes. Find more delicious
crappie recipies at http://www.fishingforcrappie.com